Delicious Miss Brown

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Domingo, 17 de mayo   5:30 AM - 6 AM
Food

Delicious Miss Brown

Season 8, Episode 13, Cooking Through History

Food, (TVG), English

Kardea Brown is cooking up a traditional Lowcountry meal with Lowcountry pickled shrimp salad and braised oxtails served over rice and sea island red peas; for dessert, Kardea makes fried puff puff with mango-papaya sauce.



Show Host: Kardea Brown

imagen: Delicious Miss Brown